Avocado Egg Salad

Green egg salad looks a little funny, but tastes so good!

And it fits into my diet well (fat is a little high, but it’s avocado and egg, so a good source of fat at least!). This quantity makes 4 servings.
Calories: 155
Fat: 12g
Protein: 8g
Sodium: 138mg

5 hard-boiled eggs (but only use 2-3 of the yolks), chopped
1 1/2 – 2 Tbl light mayo
1 avocado, mashed
finely chopped red onion
Salt & pepper
A little squirt of mustard
Dill – I love dill, so I use a lot, but use what you like

Mix together.

I love this on any kind of Flatout bread!

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