Peanut Butter Cookies with Homemade Honey Roasted Peanut Butter

Oh my word…make these cookies.

Now.

Here’s the recipe (complete with lovely pictures), and here’s my only change: start with 2 1/4 cups of flour and add the other 1/4 cup if needed. The dough was pretty dry, and though they baked up just fine, it was a little bit hard to work with.

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